In the glass, Feints presents a translucent ruby hue. The nose offers bright, poppy aromas of cranberry, complemented by herbal and floral notes. On the palate, it delivers juicy red fruit flavors with a refreshing acidity and subtle herbal undertones, leading to a clean, invigorating finish. This light-bodied wine is best enjoyed slightly chilled. Feints pairs beautifully with Santa Maria-style tri-tip, a classic California barbecue dish seasoned with garlic, salt, and pepper.